Bred on the Isle of Arran to celebrate the end of WWI, these floury, heritage potatoes have a blue/purple skin with white flesh. They are perfect for roasting, baking and chipping, as well as being excellent for mash.
Bred on the Isle of Arran to celebrate the end of WWI, these floury, heritage potatoes have a blue/purple skin with white flesh. They are perfect for roasting, baking and chipping, as well as being excellent for mash.
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Can’t wait to get our box this week. Have really enjoyed all the produce from you.
Thank you so very much for your heroic efforts this week. Your wonderful vegetables look and taste fantastic AND I want to applaud your commitment to supplying and delivering (snowy conditions). You are all amazing.
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