2 corn cobs, cooked
1 capsicum, seeded and diced
1 chili
, seeded and sliced
1 tomato, seeded and diced
1 clove garlic, finely chopped
¼ onion, finely diced
3 T chopped fresh coriander
4 T orange juice
juice of 1 lime
¼ tsp ground cumin
Salt, to taste
freshly ground black pepper
Cut the kernels off the corncobs. Combine corn kernels, pepper, chilies, tomato, garlic, onion, and coriander. Season with orange juice, lime juice, cumin, salt and pepper.
I love that you are a local company and I love the organic veg. It is good to get the variety and it encourages us to find a recipe that includes what we receive.
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